Yesterday I participated in the Run for the Kids (see sidebar) and what an exciting event it was! So many people were wearing red event tsh...

Gib's mum made this tonight. YUMMO! 250 g plain flour 20 g cocoa powder 2 tsp baking powder 120 g butter, softened 130 g raw sugar 2 lar...

It's been over a week since my last entry... oopsies! I had intended to post an entry about baking hot cross buns but they were quite a ...

So Gib and I were in the supermarket and we saw this: Fresh Pie. It looked neither fresh nor pie-like and so this was to be our next Taste S...

I made these at Christmas time and have just opened them, and I have to say, they taste delicious. It's all about that bright red chili ...

My friend, Kat, who I gave that kitsch 70's picture to (she adored it), picked me up Saturday morning for a drive to the hills , about...

So I'm a bit delayed in typing this up. I've been in the process of moving back to our bungalow and haven't really had my comput...

I'm starting my PhD next week and wont have as much time on my hands, so today is my final day of freedom. I'm about to head over to...

I spent yesterday hanging out with my mother in Richmond. Specifically, we went to Ziguzagu , a direct-to-the-public warehouse that sells Ja...

Sassy apron arrival! My Sassy Apron arrived last Friday! I was absolutely delighted and it came at the best time for me as I did end up havi...

Butternut pumpkin soup The other day an old friend who I went to primary and high school with, but hadn't seen for quite some time, drop...

Sorry I don't have a photo, but Meet me at Mikes had a post about posting your favourite soup recipe! I guess this half way between a s...

When I'm feeling lazy after a big training session or on a Saturday night when I want to veg out and not think, I make these. To me a pi...

As a "healthier" dessert I decided to try my hand at making sorbet. This recipe is adapted from this recipe, but I found I prefe...

500 ml milk 400 ml coconut milk 1 cup short grain rice Bring milk and coconut milk to almost boiling, add rice, reduce to low. Keep stirring...