I used up some of my preserved peaches to make delicious snack for Gib to take to work. I used this very quick and easy Peach and Almond Slice recipe, with my peaches that I had preserved in a light cinnamon infused syrup.
It went from this:
To this:
The hard part was making sure Gib didn't eat it all at once! It kept well for about 5 days in an air tight container. Yumyumyum.
Yum! This is making my mouth water!
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