- Gluten free
- Low GI
- Nut free
- Egg free
- Meat free
- Alcohol free
- Caffeine free
- No deli meats or pre-made salads
- No uncooked soft cheeses
Sunday 5 July 2009
Dietary complications
Every couple of months I catch up with a bunch of friends I went to uni with in undergrad. We take turns at hosting dinner and everyone contributes something to the meal. We have a diabetic celiac, two vegetarians, one who is pregnant with borderline gestational diabetes, and another with egg and nut allergies, so our food has to cover all bases:
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3 comments:
Not just because it fits all your requirements, but also because it tastes amazing - give this recipe a go.
http://lara.nettle.org/blog/2008/07/17/janes-brazilian-buddhist-retreat-lentil-soup
Super easy to make, only 4 ingredients (if you make the simple version without garlic and garnishes as I often do), and tastes simply amazing.
Oh - and it's vegan too :)
with all of the food allegies/sensativities and requirements I am glad I dont entertain any more. Where I work we have gluten free but with a lot of gluten free or lactose free the soy content is high and soy is my nemesis.... Its in everything:( Arent you glad I am not coming to lunch lol
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