I'm thrilled! A feature on eggplants in today's Epicure (The Age). I'm just making a note here so I know where to find it later. And to remind myself to make the recipes. That relish sounds fantastic. Yum...
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About Me
- Beth
- Melbourne, Australia
- Thanks for dropping in! A little about me: I'm at the tail end of my PhD, so as an escape from all the science stuff, I like to sew, cook and muck about in the garden. I'm always finding and doing things and forgetting how I got there, so my little blog space is all about noting down my ideas, inspirations, successes and failures to help me remember - and maybe they'll be helpful to you too! I live in the suburbs of Melbourne with my partner, Gib, two cats, three chickens and two mischievous pet rats. Occasionally I'll blog about them and my other passion: karate. I love suggestions, questions and comments, so please don't be shy! Thanks for dropping by!
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The Muppets Make Puppets
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Living Jewels: The Natural Design of Beetles
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'Cafe Cakes' - Australian Women's Weekly
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The Art of Eric Carle
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The Curious World of Carnivorous Plants
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